Enjoy a wine pairing lunch with Chef Patrick Higgins of Veraisons Restaurant and a behind the scenes tour of Glenora Wine Cellars. You'll experience expertly paired farm-to-table cuisine and Glenora wines, a tour of our cellar and production areas, and finish up with a tasting in our tasting room overlooking beautiful Seneca Lake. Reservations are required as space is limited. What? Food & Wine Pairing, Cellar Tour + Wine Tasting at Glenora Wine Cellars Cost: $30 per person, plus tax and gratuity.