BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20191121T220000Z DTEND:20191121T233000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:November Wine and Food Tasting DESCRIPTION:Join us at our Tasting Room on Seneca Lake for some holiday dish to pass inspiration! Bubbly wine and charcuterie reception to start + 2 seasonal local hand-pressed flatbread pairings and dessert with Blue Heron caf Chef\, Sue Milovich. MENU Starter: Thyme roasted root vegetable with honeyed goat cheese flatbread HERON HILL RESERVE GEW RZTRAMINER Main: Venison\, fig and caramelized onion with sweet chili jam flatbread HERON HILL RESERVE PONOT NOIR Dessert: Cranberry chocolate fudge Bundt cake with ganache and sugared cranberries HERON HILL RESERVE VELVET (PORT STYLE) Tickets are $25/person. Click the link for tickets\, or call the tasting room at 607-243-7109 Heron Hill Wine Club Members get 20% off the ticket price! X-ALT-DESC;FMTTYPE=text/html:Join us at our Tasting Room on Seneca Lake for some holiday dish to pass inspiration! Bubbly wine and charcuterie reception to start + 2 seasonal local hand-pressed flatbread pairings and dessert with Blue Heron café\; Chef\, Sue Milovich. MENU Starter: Thyme roasted root vegetable with honeyed goat cheese flatbread HERON HILL RESERVE GEWÜ\;RZTRAMINER Main: Venison\, fig and caramelized onion with sweet chili jam flatbread HERON HILL RESERVE PONOT NOIR Dessert: Cranberry chocolate fudge Bundt cake with ganache and sugared cranberries HERON HILL RESERVE VELVET (PORT STYLE) Tickets are $25/person. Click the link for tickets\, or call the tasting room at 607-243-7109 Heron Hill Wine Club Members get 20% off the ticket price! LOCATION:Heron Hill Tasting Room on Seneca Lake 3586 State Route 14\, Himrod\, NY\, 14842 UID:e.3254.2868 SEQUENCE:3 DTSTAMP:20260503T091925Z URL:https://business.yatesny.com/events/details/november-wine-and-food-tasting-2868 END:VEVENT END:VCALENDAR